Bosch PXY801DW4E Manuel d'instructions télécharger pdf (Page 27)

Cooking assist functions en

Recommended dishes

The following table shows a selection of dishes and is

arranged by food type. The temperature and the

cooking time depend on the amount, the condition and

the quality of the food.

Meat Cooking assistance

functions

Temperature

setting

Total cooking time from

signal tone (mins)

Function for frying with a small amount of oil

Escalope, plain or breaded Frying sensor 4 6 - 10

Fillet Frying sensor 4 6 - 10

Chops* Frying sensor 3 10 - 15

Cordon bleu, escalope* Frying sensor 4 10 - 15

Steak, rare (3 cm thick) Frying sensor 5 6 - 8

Steak, medium or well done (3 cm thick) Frying sensor 4 8 - 12

Poultry breast (2 cm thick)* Frying sensor 3 10 - 20

Sausages, pre-boiled or raw* Frying sensor 3 8 - 20

Hamburgers, meatballs, stuffed meatballs* Frying sensor 3 6 - 30

Meat loaf Frying sensor 2 6 - 9

Strips of meat, gyros Frying sensor 4 7 - 12

Minced meat Frying sensor 4 6 - 10

Bacon Frying sensor 2 5 - 8

Poaching function

Sausages Cooking functions 2 / 90 ºC 10 - 20

Cooking function

Meatballs Cooking functions 3 / 100 ºC 20 - 30

Chicken Cooking functions 3 / 100 ºC 60 - 90

Veal, boiled or stewed Cooking functions 3 / 100 ºC 60 - 90

Function for cooking in a pressure cooker

Chicken, veal*** Cooking functions 4 / 120 ºC 15 - 25

Function for frying with a large amount of oil

Chicken portions and meatballs** Cooking functions 5 / 170 ºC 10 - 15

* Turn several times.

** Heat the oil with the lid on. Fry in portions with the lid off (see table for cooking time per portion).

*** Add the food right at the beginning.

Fish Cooking assistance

functions

Temperature

setting

Total cooking time from

signal tone (mins)

Function for frying with a small amount of oil

Frying a whole fish, e.g. trout Frying sensor 3 10 - 20

Fish fillet, plain or breaded Frying sensor 3 - 4 10 - 20

Prawns, scampi Frying sensor 4 4 - 8

Poaching function

Stewing fish, e.g. hake Cooking functions 2 / 90 ºC 15 - 20

Function for frying with a large amount of oil

Fish, beer-battered or breaded* Cooking functions 5 / 170 ºC 10 - 15

* Heat the oil with the lid on. Fry in portions with the lid off (the table lists the cooking time per portion).

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Bosch PXY801DW4E Manuel d'instructions Page 27

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