Bosch GSN81E01 Manuel d'instructions télécharger pdf (Page 12)

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12

Thawing frozen food

Depending on the type and application,

select one of the following options:

■ at room temperature

■ in the refrigerator

■ in an electric oven, with/without fan

assisted hot-air

■ in the microwave

ã=Caution

Do not refreeze thawing or thawed food.

Only ready meals (boiled or fried) may

be refrozen.

No longer store the frozen produce for

the max. storage period.

Interior fittings

(not all models)

Frozen food container (large)

Fig. 1/12

For the storage of large frozen items,

e.g. turkey, duck and goose.

Freezer calendar

Fig. 7/A

To prevent the quality of the frozen food

from deteriorating, do not exceed the

storage duration. The storage period

depends on the type of produce. The

figures next to the symbols indicate the

permitted storage period of the produce

in months. In the case of commercially

available frozen food observe the date of

manufacture or use-by date.

Ice pack

Fig. 7/B

If a power failure or malfunction occurs,

the ice packs can be used to slow down

the thawing process. The longest storage

time is obtained by placing the ice pack

on the food in the top compartment.

To save space, the ice pack can be

stored in the door compartment.

The ice packs can also be used to cool

food temporarily, e.g. in a cold bag.

Ice cube tray

Fig. 8

1. Fill the ice cube tray ¾ full of drinking

water and place in the freezer

compartment.

2. If the ice tray is stuck to the freezer

compartment, loosen with a blunt

implement only (spoon-handle).

3. To loosen the ice cubes, twist the ice

tray slightly or hold briefly under

flowing water.

Ice maker

Fig. 9

1. Remove the ice cube tray, fill ¾ full of

drinking water and re-insert.

2. When the ice cubes are frozen, rotate

the knobs on the ice cube trays

several times to the right and release.

The ice cubes loosen and fall into the

storage container.

3. Remove ice cubes from the storage

container.

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