Bosch HBC36D754B Manuel d'instructions

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Page 1 - [en] Instruction manual

[en] Instruction manualCombination steam oven HBC36D7.4.

Page 2

10Time-setting optionsThe time-setting options are called up with the 0 button. The following functions are available:When the appliance is switched o

Page 3 - Ú Table of contents

112. Press the X button.3. Use the rotary selector to set a later end time.4. Exit the Time-setting options with the 0 button.5. Confirm by pressing t

Page 4 - Causes of damage

129.Turn the rotary selector to adjust the cooking result. Anti-clockwise: set a less intensive cooking result Clockwise: set a more intensive cooki

Page 5 - Your new appliance

13PotatoesDo not season potatoes until after cooking.Cereal productsWeigh the food and add the correct ratio of water: Rice 1:1.5 Couscous 1:1 Mill

Page 6 - Automatic calibration

14VealPorkBefore cooking, score the rind from the middle outwards. For a joint with a crust, it is best to use a piece of shoulder.LambMeat loafFishWh

Page 7 - ■ Fitting the grease filter

15After preparation, leave the glasses to cool in the refrigerator.Bread/bread rollsBaking bread The programmes are for bread baked without a tin. The

Page 8 - Operating the appliance

16SpecialSterilising bottles Always clean the bottles with a bottle brush immediately after drinking. Then clean them in the dishwasher.Place the bott

Page 9 - Recommended settings

17Childproof lockThe appliance has a childproof lock to prevent children switching it on accidentally or changing a setting.Activating the childproof

Page 10 - Time-setting options

18Care and cleaningIn this section, you will find information on care and cleaning of your appliance the cleaning aid descalingã=Risk of short circ

Page 11 - Automatic programmes

19Cleaning spongeThe enclosed cleaning sponge is very absorbent. Use the cleaning sponge only for cleaning the cooking compartment and for removing re

Page 13 - ■ Lentils 1:2

20Caution!Risk of surface damage: If descaler comes into contact with the front of the appliance or any other sensitive surfaces, wash it off immediat

Page 14 - Y the amount in water

21Fitting the appliance doorRefit the appliance door after cleaning.1. Insert the hinges in the left and right-hand bracket (figure C).The notch on bo

Page 15

22TroubleshootingMalfunctions often have simple explanations. Please read the following instructions before calling the after-sales service.Repairs ma

Page 16 - Starting the memory function

23Replacing the cooking compartment bulbHeat-resistant 230 V/25 W halogen bulbs with seals are available from the after-sales service. Please specify

Page 17 - Automatic switch-off

24After-sales serviceOur after-sales service is there for you if your appliance needs to be repaired. We will always find the right solution in order

Page 18 - Care and cleaning

25Pressure-sensitive food When layering delicate foods in the cooking container, do not pile them too high. It is better to use two containers.Cooking

Page 19 - Descaling

26Poultry and meatInsert the wire rack and baking tray together at the same level. When the roast is cooked, switch off the combination steam oven and

Page 20

27VealPorkMiscellaneousRoasting tipsFood Amount Accessories Level Operating modeTemperature in°C Cooking time in min.Joint of veal, marbled 1 kg wire

Page 21

28FishSlow cooking meatSlow cooking is the ideal cooking method for all tender pieces of meat which are to be cooked medium rare or à point. The meat

Page 22 - Troubleshooting

29Yoghurt Heat the milk to 90 °C on the hob. Then leave to cool to 40 °C. If you are using UHT milk, you do not need to heat it.Stir in one to two tea

Page 23 - Changing the door seal

3Ú Table of contents[en]Instruction manualSafety precautions ...4Safety notes ...

Page 24 - Tables and tips

30Small baked itemsBaking tipsReheating foodUsing Reheat, dishes can be gently reheated. They taste and look like they have been freshly prepared. Eve

Page 25 - Side dishes and pulses

31DefrostingWhen freezing, lay the food as flat as possible and in portion-sized pieces at -18 °C. Do not freeze excessively large quantities. Once de

Page 26 - Poultry and meat

32PreservingPreserve food which is as fresh as possible. When foods are stored for a relatively long period, their vitamin content is reduced and they

Page 27

33Test dishesIn accordance with EN 50304/EN 60350 (2009), and IEC 60350.The values in the table apply to dishes placed in a cold cooking compartment.F

Page 30 - Reheating food

910816*9000698080*9000698080Robert Bosch Hausgeräte GmbHCarl-Wery-Straße 3481739 MünchenGermanywww.bosch-home.com

Page 31 - Proving dough

4ã=Safety precautionsRead these instructions for use carefully. Please keep the instructions for use and installation instructions in a safe place. If

Page 32 - Frozen products

5Your new applianceIn this section, you will find information on the control panel the types of heating the cooking compartment accessories autom

Page 33 - Test dishes

6Cooking compartmentThe cooking compartment has four shelf positions. The shelf positions are counted from the bottom up.Caution! Do not place anythi

Page 34

7Before using the appliance for the first timeIn this section you will find out which steps are required before using the appliance for the first time

Page 35

8Clean the grease filter with hot soapy water or in the dishwasher every time heavy dirt deposits have been left behind after cooking.Operating the ap

Page 36 - *9000698080*

9Current temperaturePress the ° button. The current temperature is displayed for 3 seconds.Changing the temperatureYou can change the temperature at a

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